Lead Line Cook
A Lead Line Cook oversees kitchen staff and operations during service, delegating tasks, training and evaluating staff, and ensuring food quality, safety, and presentation standards are met.
They also manage inventory and maintain a clean and organized work environment.
- Rate: Not Specified
- Location: Stowe, US-VT
- Type: Permanent
- Industry: Finance
- Recruiter: Field Guide Lodge
- Contact: Not Specified
- Email: to view click here
- Reference: LEADL001567
- Posted: 2026-09-02 11:09:43 -
- View all Jobs from Field Guide Lodge
More Jobs from Field Guide Lodge
- Postbote für Pakete und Briefe (m/w/d)
- Process Safety Lab Scientist
- Maintenance Manager
- Postbote für Pakete und Briefe (m/w/d)
- Warehouse Sales Operative
- Product Analyst / Data Analyst
- Change Management Engineer - Optical Solutions
- Optical Engineer
- Staff Accountant (Albany, OR)
- TIG Welder (2nd Shift M-F 2:30pm-11pm) (Chittenango, NY)
- Grounds Maintenance - Corpus Christi TX
- Accounting - Intern
- Administrative Assistant
- Licensed Veterinary Technician, Community Medicine
- Licensed Veterinary Technician Medical Staff and Floor Manager
- Optometrist - Exton
- Optometrist (PC) - Carriage Gate
- Licensed Optical Supervisor -The SoNo Collection
- Optometrist, PT (PC) - Old Mill District
- Sales Supervisor - Apache Mall