F&B Server - In Room Dining - F&B Service - Crowne Plaza® Hotel Dubai Festival City

Do you see yourself as a F&B Server in our In Room Dining team here at Crowne Plaza® Hotel Dubai Festival City?  

There’s nothing complicated about dealing with business people.

They’re just people.

Doing business.

By day, international marketing superhero.

By night: fluffy bath robe and a box set.

Like Liz, who’s left her laptop cable in the cab.

Or Mario, who’s secretly missing his cats.

The early riser, who’s first in the gym.

The sales team preparing for the ‘big pitch’ over a freshly prepared lunch.

At Crowne Plaza Hotels and Resorts, we embrace the new world of business and understand that Modern business travellers want a hotel (and a hotel team) that understands and supports them, helping at every turn.

The InterContinental Hotels Group® at Dubai Festival City consists of four hotels.

These include the luxury and lifestyle brand InterContinental, the lavish long-stay InterContinental Residence Suites, the premium Crowne Plaza, and the essentials Holiday Inn & Suites.

In addition to over 1,600 rooms, the cluster boasts a selection of 16 restaurants and bars, an impressive 3,800-square-metre Event Centre across two levels, the 5,000-square-metre Festival Arena by InterContinental, the luxurious Spa InterContinental, and state-of-the-art gym and swimming pool facilities.

We are looking for people who are friendly, welcoming, and full of life to join over 1,200 colleagues who are always finding ways to make every guest's experience an enjoyable one.

We value the passion and enthusiasm of our colleagues and encourage you to share your passion when you work with us.

A little taste of your day-to-day:


* Have a complete knowledge of all food and beverage menu items available to Room Service and minibar.


* Maintain thorough knowledge of the hotel and room layouts.


* Assist with the preparation of an outlet for service including:
+ Maintain cleanliness, sorting, and preparing store equipment and materials; glassware, flatware, chinaware for service.
+ Check storage areas for proper supplies, organization, and cleanliness.
+ Inspect, plan, and ensure that all materials and equipment are in complete readiness for service.
+ Ensure table preparation, knowledge on different tray and trolley set-ups, and being aware of all amenities for service to be delivered on time.
+ Trays and Carts are removed from the hotel hallways and elevator bays at all times.


* Always follow standard telephone etiquette while speaking to guest over phone.


* Greet guests appropriately at their room and provide service upon items ordered.


* Collect orders from the kitchen, ensure they have been prepared and presented correctly.


* Ensure prompt and efficient delivery of food and beverage to the guest's room.


* Ensure that hot food is maintained and delivered hot and all cold items are delivered cold.


* Serve drinks efficiently in the proper glass with t...