Room Service Server
JOB OVERVIEW:
Deliver room service food and beverage orders to guest rooms; also assist in the maintenance of room service area and equipment.
KEY DUTIES:
* Delivers and serves food and beverages to hotel guest’s room; set up and serve the order in the guest’s room according to specifications and standards.
* Complete guest payment transactions as outlined in cash and charge procedures. Document legibly the guest’s order information on guest checks.
* Describe all menu items; methods of preparation and prices as needed. Work within policy to accommodate guest’s special food requests.
* Performs set-up and closing side-work; stock service station, make coffee, etc. Preset trays as necessary; prepare flatware “roll-ups”.
* Alert Management of any service and/or safety issues.
Make appropriate service recovery gestures according to established guidelines in order to ensure total guest satisfaction.
* Promote teamwork and quality service through daily communication and coordination with other departments. Coordinate VIP deliveries with appropriate departments.
* May answer room service phones and record orders; utilize up-selling techniques to increase sales.
* May be required to retrieve trays from guest rooms and hallways within prescribed time period.
* May assist with other duties as assigned.
Qualifications and Requirements:
Basic reading, writing and math skills and food service experience with general knowledge of restaurant operations
This job requires ability to perform the following:
* Carrying or lifting items weighing up to 50 pounds
* Moving about the kitchen
* Handling food objects, products and utensils
* Bending, stooping, kneeling
Other:
* Communication skills are utilized a significant amount of time when interacting with guests, cooks, and supervisor.
* Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
* Reading and writing abilities are utilized often when taking orders, completing paperwork, etc.
* Basic math skills are frequently used when handling cash and credit.
* May be required to work nights, weekends, and/or holidays.
The hourly pay rate for this role is $8.50.
We offer a comprehensive package of benefits including paid time off, medical/dental/vision insurance, 401k, and many other benefits to eligible employees.
- Rate: Not Specified
- Location: San Antonio, US-TX
- Type: Permanent
- Industry: Catering
- Recruiter: IHG
- Contact: Not Specified
- Email: to view click here
- Reference: 154616
- Posted: 2025-10-30 07:31:34 -
- View all Jobs from IHG
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