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Dietary Aide
General Purpose
The dietary aide assignments are determined by the needs basis on the activity of the shift.
He/she reports to the Cook and Dietary supervisor.
Essential Duties
• Must be able to learn food service routine within a short period.
• Set up meal trays.
• Must strip down returned trays and start washing dishes.
• Assist with serving the different meals.
• Check and record chlorine concentration and water temperature of dishwashing machine at the beginning of shift.
• Observe the water temperatures of dishwasher during dishwashing cycles.
• Operate dishwasher.
• Prepare nourishments and snacks.
• Sweep and mop kitchen.
• Carry out trash and garbage.
• Put groceries away in a safe, orderly and clean manner.
• To leave the kitchen in a clean and sanitary manner and be of assistance when called upon by the cook or dietary supervisor.
• Clean work surfaces and refrigerators.
• Sweep, mop, and maintain floors.
• Participate in the orientation and on-going training of dietary staff.
• Ability to work in cooperation and harmony with personnel in all departments.
Supervisory Requirements
This job has no supervisory responsibilities.
Qualification Education and/or Experience
High school diploma or equivalent.
Language Skills
Ability to read technical procedures.
Ability to read and follow recipes.
Ability to effectively present information and respond to questions from managers and employees.
Mathematical Skills
Ability to apply concepts such as fractions, percentages, ratios and proportions to practical situations.
Reasoning Ability
Ability to solve practical problems.
Ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form.
Certificates, Licenses, Registrations
Must obtain and maintain food handlers' certificate.
Physical Demands
The essential functions of this position require the following physical abilities: Standing and /or walking very frequently.
Sitting occasionally.
Reaching with hands and arms frequently, pushing/pulling very frequently.
Talking and /or hearing very frequently.
Tasting and /or smelling very frequently.
Lifting up to 50 pounds frequently.
Climbing, balancing, stooping, kneeling, crouching, or crawling occasionally.
Close, distance, color, peripheral, and depth perception in vision: ability to adjust focus.
Work Environment
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
The noise level in the work environment is usually low to moderate.
Additional Information
Note: Nothing in this job specification restricts management's right to assign or reassign duties and responsibilities to this job at any time.
Critical features of this job are described under various headings ab...
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Type: Permanent Location: Oceanside, US-CA
Salary / Rate: Not Specified
Posted: 2026-09-13 08:25:05
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Coastal Community Health Services (CCHS) is a Federally Qualified Health Center dedicated to providing accessible, high-quality healthcare to the communities we serve throughout Southeast Georgia and Northeast Florida.
Our team provides comprehensive primary and preventive care, along with a growing range of healthcare and supportive services designed to meet the needs of our patients and communities.
At CCHS, our work is about more than treating illness.
We strive to improve access to care, support healthier communities, and ensure that patients receive compassionate care regardless of their circumstances or ability to pay.
As a member of the CCHS team, employees have the opportunity to make a meaningful difference in the lives of our patients and the communities we call home.
What Youll Do As a Front Desk Clerk at CCHS, youll help patients navigate the administrative side of their care while supporting an efficient and welcoming clinic environment.
Your responsibilities will include: Greeting patients and visitors and providing friendly, professional assistanceAnswering incoming calls and scheduling appointments for new and established patientsRegistering patients and maintaining accurate contact, insurance, demographic, and other required informationProviding patients with information about CCHS services and applicable feesCoordinating walk-in appointment requests and accurately documenting patient visitsCollecting and accurately recording patient payments and providing receiptsCompleting appointment reminders and following up on missed appointmentsMonitoring telephone messages, incoming faxes, and other front-office communicationsMaintaining accurate information in the Electronic Health Record (EHR) systemWorking closely with providers, clinical staff, and other team members to support patient flow and continuity of careProtecting patient privacy and confidentiality What Were Looking For High school diploma or equivalentMinimum of one year of experience working in a medical office or healthcare setting requiredExperience with patient scheduling, registration, insurance information, or other medical front-office functionsComfortable using computers, Microsoft Office applications, and Electronic Health Record (EHR) systemsStrong customer service and interpersonal skillsClear and professional verbal and written communicationStrong attention to detail and ability to accurately enter and maintain patient informationAbility to manage multiple responsibilities and changing priorities in a busy environmentAbility to work collaboratively as part of a healthcare teamCommitment to maintaining patient privacy and confidentiality Why Join CCHS? CCHS offers benefits designed to support our employees both at work and outside of work, including: Medical, dental, and vision insuranceLife insurance401(k)Paid time offPaid holidaysEmployee Assistance Program (EAP)No evenings or weekends Most importantly, youll be part of a team helping make quality healthcare...
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Type: Permanent Location: Brunswick, US-GA
Salary / Rate: Not Specified
Posted: 2026-09-13 08:22:56
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Coastal Community Health Services (CCHS) is a Federally Qualified Health Center dedicated to providing accessible, high-quality healthcare to the communities we serve throughout Southeast Georgia and Northeast Florida.
Our team provides comprehensive primary and preventive care, along with a growing range of healthcare and supportive services designed to meet the needs of our patients and communities.
At CCHS, our work is about more than treating illness.
We strive to improve access to care, support healthier communities, and ensure that patients receive compassionate care regardless of their circumstances or ability to pay.
As a member of the CCHS team, employees have the opportunity to make a meaningful difference in the lives of our patients and the communities we call home.
What You'll Do As a Front Desk Clerk at CCHS, you'll help patients navigate the administrative side of their care while supporting an efficient and welcoming clinic environment.
Your responsibilities will include: Greeting patients and visitors and providing friendly, professional assistance Answering incoming calls and scheduling appointments for new and established patients Registering patients and maintaining accurate contact, insurance, demographic, and other required information Providing patients with information about CCHS services and applicable fees Coordinating walk-in appointment requests and accurately documenting patient visits Collecting and accurately recording patient payments and providing receipts Completing appointment reminders and following up on missed appointments Monitoring telephone messages, incoming faxes, and other front-office communications Maintaining accurate information in the Electronic Health Record (EHR) system Working closely with providers, clinical staff, and other team members to support patient flow and continuity of care Protecting patient privacy and confidentiality What We're Looking For High school diploma or equivalent Minimum of one year of experience working in a medical office or healthcare setting required Experience with patient scheduling, registration, insurance information, or other medical front-office functions Comfortable using computers, Microsoft Office applications, and Electronic Health Record (EHR) systems Strong customer service and interpersonal skills Clear and professional verbal and written communication Strong attention to detail and ability to accurately enter and maintain patient information Ability to manage multiple responsibilities and changing priorities in a busy environment Ability to work collaboratively as part of a healthcare team Commitment to maintaining patient privacy and confidentiality Why Join CCHS? CCHS offers benefits designed to support our employees both at work and outside of work, including: Medical, dental, and vision insurance Life insurance 401(k) Paid time off Paid holidays Employee Assistance Program (EAP) No evenings or weekends Most importantly, you'll be part of a team he...
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Type: Permanent Location: Savannah, US-GA
Salary / Rate: Not Specified
Posted: 2026-09-13 08:22:55
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Become a Cook at Hickory Creek at Madison Today!
Full-Time; 11:00am-7:00pm
The American Health Care Association recently recognized ASC as the 12th largest provider, yet #2 in quality among the nation’s 20 largest skilled nursing care companies.
What that means for our team members is the opportunity to work in a company supported by strong clinical standards, proven processes, and a company committed to excellence.
It’s something we’re incredibly proud of, and it reflects the kind of organization you can build a career with.
Join our culinary team at ASC and play a crucial role in preparing and serving delicious and nutritious meals, while maintaining the highest standards of sanitation and food safety for our residents.
Key Responsibilities of a Cook include:
* Follows recipes and prepares food that corresponds to menus that meet residents’ nutritional needs.
* Cooks or prepares palatable, attractive, nutritionally adequate meals in quantities needed.
* Leads kitchen staff with food preparation, assembling trays, cleaning, and storage of supplies and equipment.
* Maintains a clean food service work area as food preparation and service is in process.
* Handles, stores, and disposes of food supplies, and prepares food in accordance with departmental procedures and in compliance with state and federal regulations.
Qualifications:
* Required: High school diploma or general education degree (GED); or one to three years related experience and/or training; or equivalent combination of education and experience.
* Preferred: Certification in Sanitation/Safe Food Handling, unless required by State and Federal agencies.
Certifications can be earned while employed with ASC.
* Preferred: Prior Institutional and/or Healthcare service experience.
Benefits and perks include:
* Competitive Compensation: Access your earnings before payday. Take advantage of lucrative employee referral bonus programs, 401(k), FSA program, free life insurance, PTO exchange for pay programs and more.
* Health & Wellness: Medical coverage as low as $25, vision and dental insurance.
Employee Assistance Program to help manage personal or work-related issues, as well as Workforce Chaplains to provide support in the workplace and Personalized Wellness Coaching.
* Life in Balance: Holiday pay and PTO with opportunities to earn additional PTO.
Employee Discount Programs that allow you to save on travel, retail, entertainment, food and much more.
* Career Growth: Access to preceptors and mentorship programs, clinical and leadership development pathways, education partnerships with colleges and universities across the state like Ivy Tech and Purdue Global, financial assistance for continuing education, company sponsored scholarship programs, and tuition reimbursement.
* Team Culture: A.R.E.
Values: Compassion, Accountability, Relationships and Excellence carrying a legacy for improving the li...
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Type: Permanent Location: MADISON, US-IN
Salary / Rate: Not Specified
Posted: 2026-09-12 09:54:10
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Rosewalk Assisted Living is now hiring a full-time Cook
Evening Shift
What will you be doing and how will you make a difference at American Senior Communities?
* Making a difference in the lives of the residents we serve by providing them care and compassion.
* Acting as a positive teammate to fellow employees by helping onboard new teammates.
* Follows recipes and prepares food that corresponds to menu cycles prepared by the Registered Dietitian.
* Cooks or prepares palatable, attractive, nutritionally adequate meals in batches to ensure freshens and proper temperatures.
* Assists with demonstrating, instructing and educating servers on preparations, garnishing and presentation of food.
* Supervises servers with food preparation, cleaning, and storage of supplies and equipment.
Our commitment to our team members:
* Top competitive market wages
* Access a portion of your earned wages before payday with PayActiv
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* 401(k) retirement plan options
* Lucrative employee referral bonus program
*Terms and conditions apply
Requirements
* Demonstrates C.A.R.E.
values to our residents, family members, customers and staff.
* High school diploma or general education degree (GED); or related experience and/or training; or equivalent combination of education and experience
* Previous full-service kitchen experience in full-service restaurants or healthcare required.
* Certification in Sanitation/Safe Food Handling is preferred or willingness to obtain after job acceptance.
About our Senior Living Division
Our Senior Living Division offers team members the opportunity to advance their career while working in a fast paced and rewarding environment.
We take pride in offering our residents more than just a place to rest their head.
As a member of the Senior Living division, you will have the opportunity to use your skills to enhance the lifestyles of our residents and help them explore their passions. Our whole-person centered care focuses on nurturing the physical, emotional, mental, social and spiritual well-being of our residents.
The hands-on experience you will gain allows you the opportunity to create meaningful relationships with your team and our residents.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.
Food & Nutrition Services
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Type: Permanent Location: Indianapolis, US-IN
Salary / Rate: Not Specified
Posted: 2026-09-12 09:53:53
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Become a Cook at Meadow View Today!
Part Time Evenings
Join our culinary team at ASC and play a crucial role in preparing and serving delicious and nutritious meals, while maintaining the highest standards of sanitation and food safety for our residents.
Key Responsibilities of a Cook include:
* Follows recipes and prepares food that corresponds to menus that meet residents’ nutritional needs.
* Cooks or prepares palatable, attractive, nutritionally adequate meals in quantities needed.
* Leads kitchen staff with food preparation, assembling trays, cleaning, and storage of supplies and equipment.
* Maintains a clean food service work area as food preparation and service is in process.
* Handles, stores, and disposes of food supplies, and prepares food in accordance with departmental procedures and in compliance with state and federal regulations.
Qualifications:
* Required: High school diploma or general education degree (GED); or one to three years related experience and/or training; or equivalent combination of education and experience.
* Preferred: Certification in Sanitation/Safe Food Handling, unless required by State and Federal agencies.
Certifications can be earned while employed with ASC.
* Preferred: Prior Institutional and/or Healthcare service experience.
Benefits and perks include:
* Competitive Compensation: Access your earnings before payday. Take advantage of lucrative employee referral bonus programs, 401(k), FSA program, free life insurance, PTO exchange for pay programs and more.
* Health & Wellness: Medical coverage as low as $25, vision and dental insurance.
Employee Assistance Program to help manage personal or work-related issues, as well as Workforce Chaplains to provide support in the workplace and Personalized Wellness Coaching.
* Life in Balance: Holiday pay and PTO with opportunities to earn additional PTO.
Employee Discount Programs that allow you to save on travel, retail, entertainment, food and much more.
* Career Growth: Access to preceptors and mentorship programs, clinical and leadership development pathways, education partnerships with colleges and universities across the state like Ivy Tech and Purdue Global, financial assistance for continuing education, company sponsored scholarship programs, and tuition reimbursement.
* Team Culture: A.R.E.
Values: Compassion, Accountability, Relationships and Excellence carrying a legacy for improving the lives of Seniors across Indiana. Celebrate the hard work you and your team put in each day through employee recognition events and monthly and annual awards.
*Full-Time and Part-Time Benefits may vary, terms and conditions apply
About American Senior Communities
Compassion, Accountability, Relationships and Excellence are the core values for American Senior Communities.
These words not only form an acronym for C.A.R.E., but they are also our guiding principles and create the...
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Type: Permanent Location: Salem, US-IN
Salary / Rate: Not Specified
Posted: 2026-09-12 09:53:31
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CordeValle is seeking a passionate and reliable Cook 1 to join our culinary team.
This role is ideal for a motivated professional who takes pride in preparing high-quality dishes and contributing to an exceptional dining experience across our restaurant outlets and banquet operations.
At CordeValle, we look for team members who embody our core values being Committed, an Ambassador, Authentic, Resourceful, and Excellent in everything they do.
The Cook 1 is responsible for preparing menu items according to established recipes and standards, supporting bothrestaurant outlets and banquet functions, and maintaining a clean and organized workstation to ensure smooth kitchen operations.
Key Responsibilities: Prepare and cook menu items to specification and quality standards Assist with production for restaurant service and banquet events Follow standardized recipes and accurately execute orders from kitchen tickets Support prep work, station setup, and breakdown Ensure consistency, presentation, and proper portion control Maintain food safety, sanitation, and cleanliness standards Collaborate with culinary team to execute high-volume and specialty events
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Type: Permanent Location: San Martin, US-CA
Salary / Rate: Not Specified
Posted: 2026-09-12 09:49:02
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The award winning Grandover Resort & Spa - Wyndham Grand Hotel is currently seeking an outgoing, professional, and energetic Front Desk Supervisor.
Open availability, Holiday and Weekends required Job Responsibilities: Assist staff with expediting problem payments (e.g., problems processing credit cards).
Follow up with guest regarding satisfaction with guest-related issues.
Process all guest check-ins by confirming reservations, assigning room, and issuing and activating room key.
Process all payment types such as room charges, cash, checks, debit, or credit.
Set up accurate accounts for each guest upon check-in (i.e., share withs, separate room/tax/incidentals, comp).
Anticipate sold-out situations and obtain satisfactory alternative accommodations when the property cannot accommodate guests with reservations.
Block rooms in the computer and identify designated requirements and requests.
Contact appropriate individual or department (e.g., Bell person, Housekeeping) as necessary to resolve guest call, request, or problem.
Coordinate with Housekeeping to track readiness of rooms for check-in.
Review shift logs/daily memo books and document pertinent information in logbooks.
Count bank at the beginning and end of shift.
Balance and drop receipts according to accounting specifications.
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, motivating and coaching employees.
Report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
Follow all company policies and procedures; ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information.
Anticipate and address guests service needs.
Speak with others using clear and professional language; prepare and review written documents accurately and completely; answer telephones using appropriate etiquette.
Develop and maintain positive working relationships with others.
Ensure adherence to quality expectations and standards.
Stand, sit, or walk for an extended period.
Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance.
Perform other reasonable job duties as requested.
Benefits: Healthinsurance Dentalinsurance VisionInsurance PetInsurance DisabilityInsurance PaidTimeOff 401(k)withemployermatch Employeecafeteria Uniformsprovided HotelDiscountProgram Employee Referral Bonus Program
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Type: Permanent Location: Greensboro, US-NC
Salary / Rate: Not Specified
Posted: 2026-09-12 09:11:38
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The Sheraton Greensboro is now looking for outgoing bartenders! Hours are 1PM- Until Duties include: Preparing and serving alcoholic and non-alcoholic beverages to bar patronsTaking drink ordersChecking id's to confirm legal drinking ageKeeping bar area neat and tidyRestocking and replenishing bar inventory and suppliesProcessing paymentsOffering drink suggestions and answering questions regarding drinksComplying with all alcohol regulations
Type: Permanent Location: GREENSBORO, US-NC
Salary / Rate: Not Specified
Posted: 2026-09-12 09:11:37
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Front Desk Holiday Inn Greensboro Coliseum Responsibilities: Checking guests in and out Answering any guest questions Addressing any guest concerns Ensuring the accuracy of guest billing Working to ensure that each guest has a pleasant stay and advising them of all amenities the hotel has to offer
Type: Permanent Location: GREENSBORO, US-NC
Salary / Rate: Not Specified
Posted: 2026-09-12 09:11:35
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The award winning Grandover Resort & Spa - a Wyndham Grand Hotel is looking for an experienced AM Fine Dining Server for our Finial Restaurant.
Essential Job Duties: Understanding and explaining all menu items to assist guests in making decisions.Serving guests food and drinks.Maintaining the organization and cleanliness of the dining room.Handling cash and using a POS system.Providing lateral service to other departments as needed.
Weekend and Holiday availability required.
$6 per hour + Tips! We offer a welcoming inclusive work environment with opportunities for growth and development!
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Type: Permanent Location: Greensboro, US-NC
Salary / Rate: Not Specified
Posted: 2026-09-12 09:11:33
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Now seeking Dishwashers! Must be able to work weekends! Duties include: Washing, stacking, sorting, and storing dishes, glassware, utensils, and cookware.
Maintaining a clean kitchen and keeping dish area organized and free of clutter.
Settings up dish stations, including dishwashing machines and sinks.
Maintaining clean, dry floors throughout the shift.
Cleaning and sanitizing storage areas, including freezers and refrigerators.
Assisting in storing food deliveries.
Monitoring trash cans throughout shift, making sure to remove full trashcans and boxes as needed and at the end of each shift.
Following sanitation and cleaning procedures.
Assisting with closing, including aiding in the sanitation of cooking and food preparation stations.
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Type: Permanent Location: GREENSBORO, US-NC
Salary / Rate: Not Specified
Posted: 2026-09-12 09:11:31
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The Sheraton Greensboro is now seeking an AM Line Cook for its very busy Banquet Kitchen! Will prepare dishes according to recipes and chef instructionsWill maintain a clean neat work stationWill prepare foods using various cooking methods to include roasting, frying, broiling, baking, etcWill work with all kitchen team members to ensure successful events
Type: Permanent Location: GREENSBORO, US-NC
Salary / Rate: Not Specified
Posted: 2026-09-12 09:11:27
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Now looking for friendly, energetic AM Restaurant Servers! Great job for early risers! Shift starts at 5:30/6:00AM! This position will: Greet guests with a warm and friendly demeanorTake food and drink orders from restaurant guests using the POS systemFollow all food safety and sanitation guidelinesDeliver food and beverages to guestsAnswer guest questions regarding the menuMaintain the cleanliness of the dining area and restock supplies as needed
Type: Permanent Location: GREENSBORO, US-NC
Salary / Rate: Not Specified
Posted: 2026-09-12 09:11:26
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Now seeking FT Front Desk Agents for 2nd Shift! Responsibilities include: Checking guests in and out of the hotel Ensuring proper payment and correct billing Making sure all room specifications are correct Assisting guests with any concerns or questions
Type: Permanent Location: GREENSBORO, US-NC
Salary / Rate: Not Specified
Posted: 2026-09-12 09:11:26
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The Sheraton Greensboro is now seeking Servers for PM Shifts for its newly renovated restaurant! Responsibilities Greet and assist guests with a friendly demeanor, ensuring a welcoming atmosphere.Take accurate food and beverage orders using the POS system, ensuring timely service.Serve food and drinks efficiently while adhering to food safety and sanitation standards.Address customer inquiries and resolve any issues to enhance guest satisfaction.Collaborate with kitchen staff to ensure smooth service and timely delivery of orders.Maintain cleanliness of the dining area and assist in restocking supplies as needed.
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Type: Permanent Location: GREENSBORO, US-NC
Salary / Rate: Not Specified
Posted: 2026-09-12 09:11:25
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Now seeking a dedicated breakfast/lunch cook.
Should be able to start work at 5:00/5:30AM! Will prepare dishes according to recipes and chef instructionsWill maintain a clean neat work stationWill work with kitchen team members to complete a successful serviceWill use various cooking methods to prepare dishes.Will focus on quality and presentation
Type: Permanent Location: GREENSBORO, US-NC
Salary / Rate: Not Specified
Posted: 2026-09-12 09:11:24
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The Sheraton Greensboro is now seeking a full time PM Restaurant Line Cook! Duties will consist of: Preparing menu items according to recipes and Chef instructionsMaintaining a neat and clean work stationPlating dishes with an eye for presentationWorking with coworkers to ensure an excellent service
Type: Permanent Location: GREENSBORO, US-NC
Salary / Rate: Not Specified
Posted: 2026-09-12 09:11:24
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Now looking for an outgoing AM Restaurant Server! Great position for an early riser! Hours are 5:30AM-2:00PM MUST BE AVAILABLE TO WORK WEEKENDS! Responsibilities Greet and assist guests with a friendly demeanor, ensuring a welcoming atmosphere.
Take accurate food and beverage orders using the POS system, ensuring timely service.
Serve food and drinks efficiently while adhering to food safety and sanitation standards.
Address customer inquiries and resolve any issues to enhance guest satisfaction.
Collaborate with kitchen staff to ensure smooth service and timely delivery of orders.
Maintain cleanliness of the dining area and assist in restocking supplies as needed.
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Type: Permanent Location: GREENSBORO, US-NC
Salary / Rate: Not Specified
Posted: 2026-09-12 09:11:23
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The Award winning Grandover Resort & Spa - A Wyndham Grand Hotel is seeking a Dishwasher in Banquets.
We are looking for someone hard working with a positive attitude and flexible availability.
We have some amazing restaurants and a great team environment.
Weekly pay.
Uniforms provided.
Key Responsibilities: Gather dishes, plates, and utensils from dining and kitchen areas.Operate dishwashing machines efficiently.Clean wooden cutting boards, large pots, and delicate china manually.Stack and organize clean dishes, glasses, and equipment appropriately.Prepare dishwashing stations before meal preparation begins.Especially during peak hours, maintain an adequate supply of clean dishes, glasses, and utensils.Monitor detergent levels and place orders when necessary.Report any technical issues promptly.Sanitize the kitchen, including the floor.Removing garbage regularly.
1st shift 7a-3p Benefits: Insurance: Medical, Dental, Life and Disability401(k) Retirement Plan with Company MatchPaid Time OffPaid HolidaysFlexible Spending AccountVacationEmployee CafeteriaWeekly paychecksWyndham Employee Hotel Discounts We offer a welcoming inclusive work environment with opportunities for growth and development! Background check and drug screen are required.
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Type: Permanent Location: Greensboro, US-NC
Salary / Rate: Not Specified
Posted: 2026-09-12 09:11:20
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Will have a room checklist and make repairs as needed Will change bulbs, air filters, switch plates, and toilet handles Will unclog drains when needed Will assess room to see what repairs need to be made Will perform preventative maintenance based on a schedule
Type: Permanent Location: GREENSBORO, US-NC
Salary / Rate: Not Specified
Posted: 2026-09-12 09:11:19
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Will serve restaurant patrons food and beveragesWill take orders and list restaurant specialsWill answer questions regarding menu itemsWill provide necessary information to the kitchen team Benefits: Paid time offMedical, Dental, Vision, Disability, Pet, Life InsuranceWeekly payHotel Discount Program401k with employer matchReferral Bonus ProgramEmployee Assistance ProgramEmployee Cafeteria
Type: Permanent Location: Greensboro, US-NC
Salary / Rate: Not Specified
Posted: 2026-09-12 09:11:19
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The Holiday Inn Greensboro Coliseum is currently looking for a dynamic Front Desk Manager.
Will supervise front desk associates Will assist in training new associates Will ensure that exceptional customer service is provided Will answer questions and concerns from guests and associates Will check guests in and ensure correct billing
Type: Permanent Location: GREENSBORO, US-NC
Salary / Rate: Not Specified
Posted: 2026-09-12 09:11:18
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Restaurant Line Cook Will prepare dishes according to recipes and chef instructionsWill maintain a clean neat work stationWill work with kitchen team members to complete a successful serviceWill use various cooking methods to prepare dishes.Will focus on quality and presentation
Type: Permanent Location: GREENSBORO, US-NC
Salary / Rate: Not Specified
Posted: 2026-09-12 09:11:17
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The Holiday Inn Greensboro Coliseum is currently seeking a Split Shift Restaurant Line Cook.
The AM hours are 5am-11am and the evening shift is 5p-10p.
Must be available to work weekends! Will prepare dishes to Chef standards using various cooking methods.
Will pay careful attention to plating and presentation Will maintain a clean and tidy work station
Type: Permanent Location: GREENSBORO, US-NC
Salary / Rate: Not Specified
Posted: 2026-09-12 09:11:17
